Pear and Fontina Skewers

Prep Time

8 Minutes

Cook Time

0 Minutes

Yield

Serves 4

Description

Most ingredients are available in Antonio’s Market!

Ingredients

2 ea Pears
12 ea Cherry Tomatoes
6 oz Fontina, In one thick piece

Method of Preparation

1. Slice the pears in half and remove the cores.
2. Cut the pears and cheese into 3/4inch pieces.
3. Alternate the pears, tomatoes and cheese on wooden skewers.

Recipe Source

Italian Cooking and Living Magazine, January 2014 Issue

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