Lamb Skewers
Prep Time
5 Minutes
Cook Time
12 Minutes
Yield
Serves 6
Description
Most ingredients are available in Antonio’s Market!
Ingredients
2 lbs Lamb, Boneless, Cut into 3/4inch cubes
Extra Virgin Olive Oil
1 loaf Crusty Italian Bread, Slices
Salt and Freshly Ground Black Pepper, To Taste
Method of Preparation
2. Thread the pieces onto metal skewers.
3. Cook the skewers over a grill or place them under a broiler.
4. Toast the bread lightly and then brush it with olive oil.
5. Serve the meat with the bread.[/vc_column_
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Recipe Source
Italian Cooking and Living Magazine, January 2014 Issue