Prep Time

15 Minutes

Cook Time

240 Minutes

Yield

Serves 4

Description

All ingredients are available in the market.

Ingredients

• 1 1/4 cup BOB’S RED MILL 13 Bean Soup Mix, Soaked Overnight
• 1 lb Ground Beef, Browned and Drained
• 1 ea Onion, Chopped
• Garlic, To Taste
• 2 ea 8 oz cans Tomato Sauce
• 1 tbsp Chili Powder
• 1 tsp Salt
• Dash of Pepper

Method of Preparation

1. Rinse and soak soup mix overnight or soften by boiling for 5 minutes and allow to soak at least one hour.
2. Drain and cover with water.
3. Simmer until tender, about 3 hours.
4. Brown ground beef and drain.
5. Add ground beef, onion, garlic, tomato sauce and seasonings to simmering beans.
6. Simmer one hour.

Recipe Source

www.bobsredmill.com