Antonio’s Sausage & Peppers

Prep Time

10 Minutes

Cook Time

15 Minutes

Yield

Serves 4

Description

All ingredients are available in our Market & Cafe

Ingredients

1 jar Antonio’s Marinara Sauce (Antonio’s Arrabiatta Sauce for spicy)
1lb Sweet/Hot Sausage, pulled out of the casing
2ea Red Bell Pepper, diced
1ea Onion, diced
1oz Extra Virgin Olive Oil

Method of Preparation

1. In a sauce pan heat the olive oil to med/high heat.
2. Add the loose sausage and sauté while breaking up with a spoon until sausage is cooked. About 3 minutes.
3. Add the red peppers and onions and sauté all together for 5 minutes.
4. Pour in the jar of Antonio’s sauce and simmer for 5-7 minutes.
5. Toss with your favorite pasta and impress the family!

Serve Immediately