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Orlando's Premier Italian Restaurant and Market Orlando's Premier Italian Restaurant and Market
  • Home
  • Market & Cafe Downstairs
  • Cafe Lunch and Dinner Menu
  • Antonio’s Market
  • Catering
  • Downstairs Photo Gallery
  • Antonio’s Recipe & Food Blog
  • Reviews
  • Gift Cards
  • Home
  • Market & Cafe Downstairs
  • Cafe Lunch and Dinner Menu
  • Antonio’s Market
  • Catering
  • Downstairs Photo Gallery
  • Antonio’s Recipe & Food Blog
  • Reviews
  • Gift Cards

Archives

Monthly Archive for: "January, 2016"
 White Meat Sauce
By Antonios
In Pasta Dishes, Recipes
Posted January 20, 2016

White Meat Sauce

Prep Time: 10 Minutes
Cook Time: 45 Minutes
Serves 4

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 Walnut and Black Pepper Crusted Sole
By Antonios
In Entree's, Recipes
Posted January 20, 2016

Walnut and Black Pepper Crusted Sole

Prep Time: 5 Minutes
Cook Time: 8 Minutes
Serves 6

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 Veneto Clams
By Antonios
In Entree's, Recipes
Posted January 20, 2016

Veneto Clams

Prep Time: 5 Minutes
Cook Time: 10 Minutes
Serves 4

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 Venetian Cornmeal Cake
By Antonios
In Desserts, Recipes
Posted January 20, 2016

Venetian Cornmeal Cake

Prep Time: 15 Minutes
Cook Time: 90 Minutes
Serves 6

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 Tiramisu
By Antonios
In Desserts, Recipes
Posted January 20, 2016

Tiramisu

Prep Time: 20 Minutes
Cook Time: 0 Minutes
Serves 8

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 Tagliatelle with Bolognese Ragu
By Antonios
In Pasta Dishes, Recipes
Posted January 20, 2016

Tagliatelle with Bolognese Ragu

Prep Time: 20 Minutes
Cook Time: 120 Minutes
Serves 4-6 Antonio's Arriabiata Sauce

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 Sun-Dried Tomato Panini
By Antonios
In Entree's, Recipes
Posted January 20, 2016

Sun-Dried Tomato Panini

Prep Time: 5 Minutes
Cook Time: 10 Minutes
Serves 2

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 Steamed Clams with Fennel
By Antonios
In Entree's, Recipes
Posted January 20, 2016

Steamed Clams with Fennel

Prep Time: 5 Minutes
Cook Time: 15 Minutes
Serves 4

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 White Truffle Veal Roast
By Antonios
In Entree's, Recipes
Posted January 20, 2016

White Truffle Veal Roast

Prep Time: 15 Minutes
Cook Time: 100 Minutes
Serves 6

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 Shrimp with Parsley Pesto
By Antonios
In Appetizer's, Recipes
Posted January 20, 2016

Shrimp with Parsley Pesto

Prep Time: 5 Minutes
Cook Time: 8 Minutes
Serves 4

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See what is happening at all of our locations!
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March 13th.....Market & Cafe Wine Dinner: Reservations Required! More on this coming soon. April 12th through April 14th is the Maitland Art Show. Come to the show and then stop by for dinner. It is a great night out! Get A look at Celebration's Calendar of Special Events for 2013: Click Here
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