Red Pesto Pasta

Prep Time

5 Minutes

Cook Time

15 Minutes

Yield

Serves 2

Ingredients

  • 1 Jar Trentasette Red Pesto Sauce
  • 1 lb Pasta of your choice
  • 2 Tablespoons butter (Kerrygold)
  • 8 oz water
  • 2 tablespoons cream or half and half
  • Salt & pepper

Method of Preparation

  1. Cook Pasta Per Package Directions And Set Aside
  2. Add water and butter to a sauce pan reduce cooking high for one minute then reduce heat to low
  3. Add cream
  4. Add the Trentasette Red Pesto Sauce and mix well
  5. Remove from heat add pasta to pan mix and plate to serve
  6. Salt & Pepper to taste