Date Nut Bars
Prep Time
10 Minutes
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Cook Time
30 Minutes
Yield
Serves 24
Most ingredients are available in Antonio’s Market!
Ingredients
1/4 tsp Baking Powder
1 1/4 cup Flour
1 cup Sugar
1 cup Confectioner’s Sugar
1 tsp Salt
1 tbsp Butter, Melted
2 ea Eggs, Beaten
2 cups Dates, Chopped
1/2 cup Walnuts, Chopped
1 tbsp Hot Water
Method of Preparation
1. Preheat the oven to 350 degrees F.
2. Beat the eggs, salt, sugar, baking powder, butter and water together.
3. Add the walnuts and dates.
4. Slowly mix in the flour.
5. Grease an 8×11 ½ inch baking pan and pour the mixture in.
6. Bake for 25 to 30 minutes.
7. Allow to cool and then cut into squares.
8. Roll in confectioner’s sugar.
Recipe Source
Tastes of Italia Magazine, December 2010 Issue